Sunday, May 29, 2011
Homemade Rice a Roni
I discovered a long time ago that 1 box of Rice a Roni was not enough for dinner for my family.... the thought of having to buy and make 2 boxes is more than a little rediculous..... Making my own is so much easier, and cheaper.
1 1/2 cup rice
1/2 cup broken thin noodles (1/2 inch or so)
2 T butter
1 T Italian herb seasonings
1/2 cup slivered almonds
3 cup chicken or beef broth
Melt butter in skillet on med heat. Add rice and noodles. stir frequently till rice browns. Add Almonds broth and herb seasonings. Reduce heat to low and cover for 15-20 min. check and stir once in a while to loosten rice from skillet. Serve hot
Labels:
Side Dishes
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