Sitting around the fooball field at practice one night I was told about this easy side dish
Boil enough potatos for your family. I always throw in a couple of extra. If you chunk them before boiling the cooking time is only about 20 min. Drain potatoes.
Hello Kitchen Aid mixer......
Place potatoes in mixer, skins and all
Add 1/4 cup butter
1/2 cup sour cream
enough milk to make mashed potao consistancy
Then Load them up with shredded cheddar cheese, crumbled bacon, garlic, onions.
Just picture a fully loaded baked potato all mixed together. Place it in a casserole dish and bake until heated through and top is nice and browned. This dish can easily be made ahead and baked later.
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